Classic meets contemporary at our signature Bar and Restaurant, featuring inventive cocktails and local wines paired with exquisite Mediterranean-influenced, locally sourced, and hyper-seasonal cuisine. In Santa Barbara's first year of inclusion into the Michelin Guide, Blackbird has been recommended with L'Assiette Michelin. With the Pacific Ocean as a backdrop, Blackbird Restaurant offers a sleek, yet approachable atmosphere with a pulse on contemporary Santa Barbara.
Blackbird is accessible. For more information, please view our Accessibility Statement.
Sunday - Thursday 5:00PM - 11:00PM
Après Sea Blackbird Patio 4:00 PM - 5:00PM daily
Friday + Saturday 5:00PM - 12:00AM
Dinner served until 10pm daily
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The Bar Sets
Featuring a bar-forward atmosphere with upscale cocktails and exclusive local wines, Blackbird Restaurant in Santa Barbara offers a comfortable and beautifully designed space at the center of the buzzing Funk Zone. We partner with the many local wineries of the region, many of which are in our own backyard. Start your night with a drink and light bites before venturing out to explore the Funk Zone’s evolving restaurant and bar scene, just steps from Blackbird.
This iconic AD100 Martyn Lawrence Bullard designed space is visually striking yet comfortable and inviting. Red and black tiles sweep the floor, while modern chandeliers fall from the night black ceiling, generating an inviting glow over the tables and elongated bar.
We put our twist on Après Ski with our new Après Sea menu. Join us for Après Sea and experience select Blackbird dishes paired with Djinn cocktails after lounging at the beach, surfing or exploring the Funk Zone. Taste local West Coast Oysters paired with a selection of electic Dijnn cocktails.
This is the perfect starting point for a Funk Zone adventure.
Hours: 4-5 PM on Blackbird Patio
Make Blackbird yours for a night.
Our team will work with you to create a custom menu or coursed seating for special occassions. Call or email our group coordinator at (805) 882-0100
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