11:30 AM
65℉
COFFEE
Drip | 4
Espresso | 4.5
Americano | 4.5
Cortado | 4.5
Cappacino | 5.5
Latte / Matcha Latte | 5.5
LIBATIONS
Mimosa | 14
Bloody Mary | 15
Paloma | 13
Margarita | 13
Moscow Mule | 14
WINE
BUBBLES
Veuve Clicquot Yellow Label 750ml | 110
Brut, Champagne, Reims, France
Veuve Clicquot Rosé 750ml | 130
Rose, Champagne, Reims, France
NV Moet & Chandon Imperial 187ml | 22
Brut, Champagne, France
NV Courtage 12 | 44
Sparkling Brut, France
Sparkling Rose, France
ROSÉ
2018 Sanford 12 | 45
Pinot Noir, Santa Barbara County
WHITE
2019 Margerum Sybarite 13 | 50
Sauvignon Blanc, Happy Canyon, Santa Barbara
2018 J. Wilkes Wine 14 | 54
Chardonnay, Santa Barbara County
RED
2018 Liquid Farm | 85
Pinot Noir, Santa Rita Hills
2018 Presqu'ile 13 | 50
Pinot Noir, Central Coast
2018 Tyler 16 | 62
Pinot Noir, Santa Barbara County
2017 Treana 15 | 60
Cabernet Sauvignon, Paso Robles
BEER | 8
Firestone Walker Brewery | Santa Ynez, CA
805 | 4.7% | 20 IBU
805 Cerveza | 4.5%
Barrelhouse Brewing Co | Paso Robles, CA
Mango IPA | 6.2% | 45 IBU
Topa Topa Brewing Company | Ventura, CA
Chief Peak IPA | 7% | 75 IBU
Level Line Pale Ale | 5% | 37 IBU
Figueroa Mountain Brewing | Santa Ynez, CA
Hoppy Poppy IPA | 6.5% | 65 IBU
Elysian Brewing Company | Seattle, WA
Space Dust IPA | 8.2% | 62 IBU
Peroni Nastro Assurro | Italy
5.1% | 24 IBU
Corona Extra | Mexico
4.6% | 19 IBU
Stella Artois | Belgium
5.0% | 24 IBU
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