Tan-Tan

REFRESHMENTS

S. PELLEGRINO ESSENZA | 4
lemon + lemon zest, tangerine + wild strawberry, morello cherry + pomegranate

KOPU Sparkling, Still Water | 4

JUICE + SODA | 4

MEXICAN VANILLA COLD BREW | 6

COCKTAILS

TAN-TAN SLUSHY | 15
Absolut Elyx Vodka | Ask your server about flavors

EAST SIDE | 16
Hendrick's gin, lime, cucumber, mint

PASSIONATE HEAT | 16
serrano chili infused tequila, passionfruit, Cointreau, lime

MIRADOR COOLER | 16
watermelon-infused vodka, grapefruit liqueur, lemon, lime, guava nectar

THE MED | 16
Nolet's gin, St. Germain, fresh lime, soda

WINE

SPARKLING Cortage, France 12 | 45

CHAMPAGNE Veuve Clicquot Yellow Label Brut 22 | 110

CHAMPAGNE Veuve Clicquot Rosé 16 | 130

CHAMPAGNE Veuve Clicquot Rich Blanc 30 | 150

ROSÉ CAN Margerum, Santa Barbara County 18

ROSÉ GRIS J Wilkes, Santa Barbara 14 | 54

PINOT GRIS J Wilkes, Santa Barbara 12 | 45

CHARDONNAY Fingerprint, Central Coast 14 | 55

BEER | 8

BARRELHOUSE BREWING Paso Robles
Sunny Daze Blonde Ale | 5.2% | 10 IBU

FIRESTONE WALKER BREWERY Paso Robles
805 | 4.7% | 20 IBU
Rosalie Rosé Beer | 5.0% | 15 IBU

FIGUEROA MOUNTAIN BREWERY Santa Ynez
101 Blonde Ale | 4.8% | 16 IBU
Hoppy Poppy IPA | 6.5% | 65 IBU

PERONI NASTRO AZZURO Italy
5.1% | 24 IBU

CORONA EXTRA Mexico
4.6% | 19 IBU

20% Service Charge is included on your bill for your convenience.